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Van Cu vermicelli village is considered the birthplace of delicious Hue beef noodle dish. Not only in Hue, but this dish has been popular all over Vietnam, and moreover go abroad. The assumption is that this beef noodle dish appeared in the court in ancient times. To make the value and appeal of Hue beef noodle dish, this dish is often changed a bit in processing in each region, each piece of land it has. It will adapt and change in taste, and ingredients or vegetables.